Tuesday, Feb. 14, 11 a.m.–1 p.m.: Black History Month Meal. Faculty and staff can dine for just $5. Sodexo and the Coalition of Black Students have designed a meal including succotash okra soup, country fried steak, mashed potatoes & grave, fried catfish, mixed greens, baked mac & cheese, hush puppies, red beans & rice, pecan pie, and banana pudding.

Wednesday, Feb. 22, 11 a.m.–1 p.m.: Vegan Lunch at Hubbell. Faculty and staff can dine for just $5.

—Jennifer Bowersox, Sodexo